Garbanzo Bean Salad

Garbanzo Bean Salad

3-4 Servings

Ingredients

1 can of garbanzo beans (drained)

1 diced tomato

1/3 finely diced onion

1 minced garlic clove

3 sprigs of parsley

1 slice of lime

2 tbs extra virgin olive oil

2 ts vinegar

salt and pepper to taste

1. Prepare all of the ingredients as listed above.

2. Pour all of the ingredients, aside from the beans, into a medium container that closes up tight.  You will be shaking this so you want to make sure that it won't leak out. Close the container and shake it until completely mixed.

3. Add the garbanzo beans and shake until the ingredients are evenly coated onto the beans.

4. Serve at room temperature or cold.  It will keep in the fridge for several days. I had it with a warm sandwich and a mug of masala chai tea and a good old Lord of the Rings movie.

Masala chai tea is my own "precious."